Ingredients
Method
- Soak pitted dates in hot water for 5 minutes, then drain.
- Blend soaked dates, sunflower seed butter, and vanilla until smooth.
- Add protein powder, cocoa powder, and salt. Blend until dough forms.
- Roll dough into tablespoon-sized balls.nPlace on a lined tray and freeze for 30 minutes.
- (Optional) Melt chocolate chips with coconut oil and dip chilled bites.
- Return dipped bites to tray and freeze 10–15 minutes until set.
Nutrition
Notes
Store in an airtight container in the fridge for 1 month or freezer for 3 months.
Best served chilled. Adjust protein type as needed based on dietary needs.